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Air Fryer Steak Fajitas are super flavorful and easy to make. You will use less oil when air frying the steak and veggies. Air Fryer Fajitas are very versatile, and make a nice meal for any day of the week.

Air Fryer Steak Fajitas on a grey plate with garnishes

Fajitas Air Fryer

Do you enjoy cooking with your air fryer? There is such an amazing variety of foods that you can make in them! This Fajitas recipe is really easy and tasty.

How to make this Air Fryer Steak Fajitas recipe

ingredients artful image
Gather all of the ingredients for the Air Fryer Steak Fajitas. Then slice the veggies and the meat.

meat in glass bowl, veggies in glass bowl
Add the meat and seasoning in one bowl, then the veggies and seasoning in a second bowl.

cooking veggies and meat in basket
Air Fry the vegetables a few minutes, then add the meat and air fry the meat and veggies together to finish. Then stir and serve.

Air Fryer Fajitas with tortillas and garnishes on a grey plate
Enjoy these Steak Fajitas with tortillas, rice, and any tasty garnishes that you like!

Tips For Great Air Fryer Fajitas

  • Depending on the size of your Air fryer, you may have to cook in batches. Do not overcrowd in the Air fryer.
  • Air fryer temperatures vary across different brands, so cooking time may vary slightly.
  • Do not slice the vegetables too thin so they do not burn or overcook.
  • Add a bit more fajita seasoning or some red pepper flakes for extra heat.
  • The recipe is low carb without the tortillas or rice.
  • Make gluten free by using rice or gluten free tortillas.
  • Use air fryer parchment liners for easier clean up.
  • Keep in the fridge in an air-tight container for up to 3 days.

About the Fajita Seasoning

You can find fajita seasoning in the packets, just like taco seasoning. But if you want to make a delicious batch of fajita seasoning to keep on hand, try my recipe for Homemade Fajita Seasoning.

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If you make these delicious Air Fryer Steak Fajitas, please let me know! Just leave a comment below in the comments section with a star rating.

I’d love to know how you liked them!

Air Fryer Steak Fajitas
5 from 1 vote

Air Fryer Steak Fajitas

By Sandy Clifton
Air Fryer Steak Fajitas are super flavorful and easy to make. You will use less oil when air frying the steak and veggies.
Prep: 15 minutes
Cook: 20 minutes
Preheat Air Fryer: 5 minutes
Total: 40 minutes
Servings: 4

Equipment

  • Air Fryer
  • 2 Bowls
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Ingredients 

  • 1 pound Steak, sliced against the grain
  • 2 Tablespoons Olive Oil, divided
  • 2 Tablespoons Fajita Seasoning (See my recipe link in Notes)
  • ยฝ teaspoon Salt, or to taste
  • 3 Mixed Colors Bell Peppers, deseeded and sliced
  • 1 medium Red Onion, chopped into strips
  • 1 Tablespoon Lime Juice, freshly squeezed

Optional to Serve as Accompaniment

  • Tortillas
  • Cooked Rice

Suggested Garnishes

  • Chopped Fresh Cilantro
  • Avocado or Guacamole
  • Salsa
  • Sour Cream
  • Lime Wedges

Instructions 

  • Preheat the air fryer to 375ยฐ F and spray the basket with cooking spray.
  • In a medium bowl, season the steak slices with 1 Tablespoon olive oil, fajita seasoning and salt. Set aside.
  • In another bowl, add the other 1 Tablespoon olive oil to the peppers and onions and toss to coat.
  • Add the veggies to the Air fryer basket and cook for 10 minutes.
  • Give the veggies a mix and then add the steak slices to the veggies in the air fryer. Cook for another 5-10 minutes, mixing once, until the steak is done to your liking.
  • When done, add the lime juice to the steak fajitas and toss to coat.
  • Serve warm with lightly toasted/warm tortillas, rice, sour cream, chopped cilantro and other garnishes of choice.

Notes

Homemade Fajita Seasoning Recipe
  1. Depending on the size of your Air fryer, you may have to cook in batches. Do not overcrowd the Air fryer.
  2. Air fryer temperatures vary across different brands, so cooking time may vary slightly.
  3. Do not slice the vegetables too thin so they do not burn or overcook .
  4. Add a bit more fajita seasoning or some red pepper flakes for extra heat.
  5. The recipe is low carb without the tortillas or rice.
  6. Make gluten free by using rice or gluten free tortillas.
  7. You could use air fryer parchment liners for easier clean up.
  8. Keep in the fridge in an air-tight container for 3 days.

Nutrition

Calories: 412kcal

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Dinner
Cuisine: Mexican
Tried this recipe?Mention @simply_happy_foodie

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Hi, Iโ€™m Sandy!

My style of cooking is casual, uncomplicated, and everything is made from my heart. I hope my recipes will help you get the meal on the table a little easier

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1 Comment

  1. Helen says:

    Easy to make and they turned out really good.