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rotisserie chicken spice rub spilling out of small glass jar
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5 from 13 votes

Rotisserie Chicken Spice Rub

Rotisserie Chicken Spice Rub is a special blend of easy to find spices that is perfect for seasoning chicken. This spice blend is also delicious on corn on the cob, potato salad, and pork chops.
Prep Time15 minutes
Total Time15 minutes
Course: Spices
Cuisine: American
Keyword: spice rub for chicken
Servings: 2 - 4
Author: Sandy Clifton

Ingredients

  • Tablespoon Kosher Salt* (or 1 Tbsp table salt)
  • 1 teaspoon White Pepper
  • ½ teaspoon Black Pepper
  • Tablespoon Garlic Powder
  • 1 Tablespoon Onion Powder
  • 1 Tablespoon Sweet paprika
  • 1 Tablespoon Smoked Paprika
  • ½ teaspoon Cayenne Pepper
  • 1 teaspoon Thyme (or Tarragon)

Instructions

  • Add all ingredients to a jar and place the lid on. Shake well to combine. Store in a cool, dark place.
  • Rub on chicken or other meat before cooking.

Notes

*Omit or reduce salt for a low sodium blend.

Nutrition

Calories: 10kcal
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