Air Fryer Salmon is an easy air fryer recipe that gives your salmon a lightly crisped outside and a juicy, flaky inside.
Once the butter has melted, add garlic powder, salt, Italian herbs, dried oregano and lemon zest. Mix together.
Brush the marinade over two salmon fillets, including the skin to avoid it sticking to the Air Fryer tray.
Preheat the air fryer at 400°F for 5 minutes.
Place the marinated salmon fillets into the Air Fryer, skin side down, cook at 400°F for 10 minutes.
Frozen Salmon Fillets