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Quick Pumpkin Pie Pudding topped with a dollop of whipped cream on wooden coasters in front of red and orange leaves and pumpkins
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5 from 1 vote

Quick Pumpkin Pie Pudding

Quick Pumpkin Pie Pudding is a tasty Fall dessert you can make in minutes. This pudding tastes like creamy pumpkin pie! A light dessert for Thanksgiving.
Prep Time10 minutes
Total Time10 minutes
Course: Dessert
Cuisine: Holiday
Keyword: pumpkin pudding recipe
Servings: 4
Author: Sandy Clifton

Ingredients

  • 1 3.4 oz box Vanilla Pudding Mix, Instant
  • 2 cups Milk (I use 2%)
  • 1 cup Canned Pumpkin Puree (or homemade)
  • 1 tsp Vanilla
  • 1 tsp Pumpkin Pie Spice
  • ¼ tsp Cinnamon
  • Whipped Cream (optional garnish)

Instructions

  • In a mixing bowl, add the pudding mix and the milk. Beat on low speed for 2 minutes.
  • Add the pumpkin puree, vanilla, pumpkin pie spice, and cinnamon. Mix thoroughly.
  • Chill, then garnish with whipped cream and serve.

Nutrition

Calories: 172kcal
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