Crostini
Crostini are toasted bread ready for yummy toppings. We love it for Bruschetta!
Servings: 8
Ingredients
- 16 oz Loaf of French Bread
- 3 Tablespoons Olive Oil
Instructions
- Heat oven to 375ºF.
- Slice bread on the diagonal in about ½ inch thick slices.
- Arrange on an ungreased baking sheet.
- Brush with olive oil.
- Bake for 8-10 minutes, until bread is just starting to turn golden.
- Remove from oven and let cool.
- Top with your favorite toppings.
Notes
You can rub a raw garlic clove on the unbaked crostini, after the olive oil, for added flavor.
Nutrition
Serving: 2oz | Calories: 166kcal
