Baked Chicken Spice Rub
Baked Chicken Spice Rub is the perfect blend of spices to give great flavor to those boring boneless/skinless chicken breasts.
Servings: 4 oz
Ingredients
- 1 ½ Tablespoons Kosher Salt (or coarse salt)
- 1 Tablespoon Pepper
- 1 ½ teaspoons Onion Powder
- 1 ½ Tablespoons Garlic Powder
- 1 ½ Tablespoons Smoked Paprika
Instructions
- Mix the spices together and store in a mason jar.
- Recipe makes ½ cup, which fits in a 4 oz jar.
Notes
Use 1 Tablespoon of the spice rub for 2 average sized (8 oz) chicken breasts.
I like to double or triple the recipe so I have plenty on hand.
Storage:
Store in an airtight container in a cool, dry place.
Nutrition
Calories: 10kcal
