Slow Cooker Pinto Beans and Ham

Slow Cooker Pinto Beans and Ham is a simple recipe that is hearty, filling, and delicious! This is comfort food!

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INGREDIENTS

Step-by-step instructions!

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Rinse your meaty ham bone (especially if it has pineapple/fruit on it).

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Add everything except for the salt to the crock. Stir.

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Cook on High for 7-8 hours (for soaked beans cook on Low for 7-8 hours). Stir halfway through cook time and add water if beans are not covered.

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Remove the ham bone and bay leaf and discard.

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Taste and add salt if needed.

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