Air Fryer French Toast
Air Fryer French Toast is a delicious and easy breakfast recipe. Making French Toast in the air fryer makes the outside crisp and the inside nice and tender.
Servings: 5
Equipment
- Air Fryer
Ingredients
- ½ cup Whole Milk
- ½ cup Heavy Cream
- 2 medium Eggs
- 2 Tablespoons Melted Butter
- ⅛ teaspoon Kosher Salt
- 1 teaspoon Vanilla Extract
- ¼ teaspoon Cinnamon
- ½ teaspoon Finely Grated Orange Peel (optional)
- 5 slices Thick White Bread (day-old is best)
- Spray Oil
Optional Topping Ingredients
- Butter
- Maple Syrup
- Fresh Berries
Instructions
- Begin the recipe by combining the whole milk, heavy cream, eggs, melted butter, kosher salt, vanilla extract and cinnamon in a mixing bowl.
- Dip the bread slices into the mixture and set aside on a parchment lined tray.
- Line the air fryer with perforated parchment paper and put the bread slices into the air fryer. Air fry for about 8 minutes at 330° F (air fryers vary, so cook times may also vary).
- Repeat the process until all the bread slices are cooked (the time will vary depending on how many slices you are making).
- Top with butter, optional maple syrup, and berries.
Notes
If you have a larger air fryer, you can make more quicker. Much like making pancakes in a skillet, the size determines how many you can make at a time.
Nutrition
Calories: 149kcal
