Air Fryer Steak Fajitas are super flavorful and easy to make. You will use less oil when air frying the steak and veggies.
Preheat the air fryer to 375° F and spray the basket with cooking spray.
In a medium bowl, season the steak slices with 1 Tablespoon olive oil, fajita seasoning and salt. Set aside.
In another bowl, add the other 1 Tablespoon olive oil to the peppers and onions and toss to coat.
Add the veggies to the Air fryer basket and cook for 10 minutes.
Give the veggies a mix and then add the steak slices to the veggies in the air fryer. Cook for another 5-10 minutes, mixing once, until the steak is done to your liking.
When done, add the lime juice to the steak fajitas and toss to coat.
Serve warm with lightly toasted/warm tortillas, rice, sour cream, chopped cilantro and other garnishes of choice.
Homemade Fajita Seasoning Recipe