Air Fryer Kung Pao Chicken is a delicious Chinese take-out style recipe to make on a busy weeknight. Combining air frying and stir frying, this meal comes together fast, and tastes delicious.
– Dark Soy Sauce – Egg White – Rice Vinegar – Cornstarch – Salt – Chicken Breasts
– Oil – Garlic – Ginger – Red Chilies – Green Bell Pepper – Red Bell Pepper – Cornstarch
– Cold Water – Green Onions – Ground Black Pepper – Salt – Unsalted Peanuts
Swipe up for full recipe!