Instant Pot Pumpkin Chili
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Instant Pot Pumpkin Chili is a delicious Fall comfort food. A hearty chili that isn’t too heavy, with the addition of creamy, healthy pumpkin puree.
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INGREDIENTS
– Ground Beef
– Onion
– Bay Leaves
– Cloves Garlic
– Oregano
– Cumin
– Chili Powder
– Smoked Paprika
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Step-by-step instructions!
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Have all of the ingredients ready: chopped, measured, and cans opened, before you start!
1
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Turn on the pot's Sauté setting. Add the ground beef, onion, and the bay leaf. Cook, stirring occasionally and breaking up the meat, until mostly done.
2
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Add the garlic and cook, stirring frequently, for 30 seconds.
3
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Add the oregano, cumin, chili powder, smoked paprika, cinnamon, and salt. Stir.
4
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Add the green chiles, chicken broth, the chipotle pepper & adobo sauce, and all of the beans. Stir.
5
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