Instant Pot Pasta E Fagioli

Instant Pot Pasta E Fagioli, which means “Pasta and Beans”, is a hearty peasant style soup that is a traditional Italian one-pot meal. Pressure cooker Pasta Fagioli soup has sausage, and can be made without as well.

INGREDIENTS

– Water – Salt – Olive Oil – Ditalini Pasta – Bacon  – Onion – Italian Sausage (ground) – Red Pepper Flakes

Step-by-step instructions!

Follow our easy instructions for success!

Press the Sauté button and let the pot start warming up.

1

Add the bacon and cook, stirring occasionally, until done. Remove and set aside. Keep 1 Tablespoon of the bacon grease in the pot, discard any remaining.

2

Add the olive oil to the pot and the onion. Cook the onion, stirring occasionally, until just starting to turn translucent.

3

Add sausage and red pepper and cook, breaking up the meat, until done.

4

Add the Italian seasoning, black pepper, garlic, celery, and carrots. Cook, stirring constantly, for 1 minute.

5

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