Instant Pot Leftover Turkey Pasta
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Instant Pot Leftover Turkey Pasta is a creamy, delicious one-pot meal that uses leftover turkey meat (or chicken). This is a “dump and start” pressure cooker pasta recipe.
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INGREDIENTS
– Chicken or Turkey Broth
– Cream Cheese
– Mushroom
– Zesty Italian Salad Dressing Mix
– Leftover Turkey Meat
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Step-by-step instructions!
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Pour the broth into the inner liner pot of your pressure cooker.
1
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Add the cream cheese pieces and mushrooms.
2
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Sprinkle in the Italian dressing mix.
3
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Pour in the bow tie pasta and spread it out evenly, but don't stir it.
4
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Pour the cream over the pasta, then spread the cream of chicken soup over the pasta.
5
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