Cinnamon Roll Casserole in Slow Cooker

Slow Cooker Cinnamon Roll Casserole is an easy and delicious breakfast or brunch recipe. This is a super simple crock pot cinnamon roll casserole with a yummy, creamy egg custard and icing on top.

INGREDIENTS

– Cinnamon Rolls – Eggs – Milk – Maple Syrup – Cinnamon – Vanilla

Step-by-step instructions!

Follow our easy instructions for success!

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Spray the crock.

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Cut the cinnamon rolls in quarters.

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Add the pieces to the crock.

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Whisk up the egg custard. 

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Swipe up for full recipe!