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Homemade Fajita Seasoning in a turquoise stoneware bowl next to a pile of seasoning with a silver teaspoon

Homemade Fajita Seasoning

A good Homemade Fajita Seasoning will make a big difference in how your recipe will turn out. This homemade Fajita Seasoning blend is delicious on chicken, steak, pork, and vegetables.

Course Spices
Cuisine Mexican
Keyword Homemade fajita seasoning
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 oz
Calories 10 kcal
Author Sandy Clifton

Ingredients

  • 2 Tablespoons Chili Powder (mild)
  • 1 teaspoon Cumin
  • ½ teaspoon Garlic Powder
  • ½ teaspoon Onion Powder
  • 1 teaspoon Salt
  • 1 teaspoon Coriander Powder
  • 1 teaspoon Paprika
  • ¼ teaspoon Cayenne
  • 1 teaspoon Sugar
  • 1 teaspoon Corn Starch
  • ½ teaspoon Tajin (optional) a Mexican season blend with lime

Instructions

  1. Add all of the ingredients together and put in a 1 cup mason jar with a lid. Give it a good shake to mix it up.

  2. Store in a cool, dark place.

Recipe Notes

I recommend making a double batch at a time.