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rotisserie chicken spice rub spilling out of small glass jar

Rotisserie Chicken Spice Rub

Rotisserie Chicken Spice Rub is a special blend of easy to find spices that is perfect for seasoning chicken. This spice blend is also delicious on corn on the cob, potato salad, and pork chops.

Course Spices
Cuisine American
Keyword spice rub for chicken
Prep Time 15 minutes
Total Time 15 minutes
Servings 2 - 4
Calories 10 kcal
Author Sandy Clifton

Ingredients

  • Tablespoon Kosher Salt* (or 1 Tbsp table salt)
  • 1 teaspoon White Pepper
  • ½ teaspoon Black Pepper
  • Tablespoon Garlic Powder
  • 1 Tablespoon Onion Powder
  • 1 Tablespoon Sweet paprika
  • 1 Tablespoon Smoked Paprika
  • ½ teaspoon Cayenne Pepper
  • 1 teaspoon Thyme (or Tarragon)

Instructions

  1. Add all ingredients to a jar and place the lid on. Shake well to combine. Store in a cool, dark place.

  2. Rub on chicken or other meat before cooking.

Recipe Notes

*Omit or reduce salt for a low sodium blend.