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Crostini
Crostini are toasted bread ready for yummy toppings. We love it for Bruschetta!
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings 8 2oz servings
Calories 166 kcal
Ingredients
- 16 oz Loaf of French Bread
- 3 Tbsp Olive Oil
Instructions
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Heat oven to 375 degrees.
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Slice bread on the diagonal in about ½ inch thick slices.
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Arrange on an ungreased baking sheet.
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Brush with olive oil.
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Bake for 8-10 minutes, until bread is just starting to turn golden.
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Remove from oven and let cool.
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Top with your favorite toppings.
Recipe Notes
You can rub a raw garlic clove on the unbaked crostini, after the olive oil, for added flavor.