Tater Tot Breakfast Casserole
Cook the bacon. Set aside to drain and cool on a paper towel lined plate.
Cook the sausage and onion together, drain the grease and set aside to cool.
Heat oven to 350° F
Line the bottom of a 9"x13" baking dish with the tater tots (you may not end up using the entire bag).
Add the eggs and milk to a mixing bowl and beat together.
Add the pepper, garlic powder, and Monterey Jack cheese. Mix well and pour over the tater tots in the baking dish.
Spread the sausage/onion mixture evenly over the top.
Sprinkle on the bacon and the cheddar cheese.
Bake at 350° F for 35 to 50 minutes, or until eggs in the center of the dish are done.
Serve with your choice of garnish.