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Three ice hands floating in Spooky Halloween Party Punch in a glass punch bowl

Spooky Halloween Party Punch

Spooky Halloween Party Punch is a fun drink to serve your guests at your Halloween Party. Scary ice sculptures make a chilling addition to this bloody delicious beverage.

Course Drinks
Cuisine American
Keyword halloween party punch recipe
Prep Time 15 minutes
Freezing the Hands (approx. time) 4 hours
Total Time 4 hours 15 minutes
Servings 20 +
Calories 112 kcal
Author Sandy Clifton

Ingredients

  • 4 quarts Cranberry Juice Cocktail
  • 2 cups Pineapple Juice
  • 6 oz Frozen Lemonade Concentrate, thawed
  • ½ - 1 (2 liter) bottle Ginger Ale (or Lemon-Lime Soda)
  • 4-6 cups Vodka (optional),
  • Frozen Cranberries (optional for garnish)

Tools Needed

  • 8-10 Quart Punchbowl
  • Punch Ladle

For Creepy Ice Sculptures (optional)

  • Food Safe Gloves (for icy hands)

Instructions

*Punch

  1. When you fill a large punchbowl, make sure it is sitting where you want it first so you don't have to try and move it after it is full!

  2. Pour the cranberry juice, pineapple juice, lemonade concentrate, and ginger ale, and vodka, if using, into a punchbowl and stir. Make sure you leave enough room for your spooky ice sculptures!

Spooky Ice Sculptures

  1. For the hands, fill the food safe glove ¾ full with water (or use juice so you don't water down your punch). Tie them like a balloon, or twist the end and use a strong clamp to keep it closed and lay as flat as possible in the freezer (possibly on a tray).

  2. When frozen solid, take them out of the freezer and very gently cut the gloves off using small scissors or knife. Be careful not to break the fingers!

  3. Add them to the punch just before your guests arrive.

Recipe Notes

*Chill the juices and soda and add as close to party time as you can so the icy hands don't melt too quickly!

 

Make extra icy hands so you can add more.