Slow Cooker Pinto Beans and Ham is a simple recipe that is hearty, filling, and delicious! This is comfort food! This crock pot pinto beans and ham is a slow cooker dump and start recipe. So easy!
Rinse your meaty ham bone (especially if it has pineapple/fruit on it).
Add everything except for the salt to the crock. Stir.
Cook on High for 7-8 hours (for soaked beans cook on Low for 7-8 hours). Stir halfway through cook time and add water if beans are not covered.
Remove the ham bone and bay leaf and discard.
Taste and add salt if needed.
Serve with some bread, if desired.