Instant Pot Mini – Spaghetti

Instant Pot Mini - Spaghetti is a quick and tasty spaghetti made in your 3 quart electric pressure cooker. Makes 3 cups.

INGREDIENTS

– Ground Beef – Onion – Cloves Garlic  – Water – Spaghetti Noodles – Spaghetti Sauce – Salt & Pepper 

Step-by-step instructions!

Follow our easy instructions for success!

Turn on the Sauté function. When the display reads “Hot” add the meat. Cook, stirring occasionally, until almost done. 

1

Add the onion, cook, stirring occasionally, until onion starts to turn translucent.

2

Add garlic, stir. Cancel the Sauté setting. Add the water.

3

Sprinkle on the noodles in a criss cross pattern, varying the placement so not all of them are laying side by side.

4

Add spaghetti sauce over noodles, covering them completely. Do Not Stir.

5

Swipe up for full recipe!